Amy Currioman

Well, it’s Friday night – Pizza night!  We like to eat pizza on Friday nights.  If we can afford to buy take-out pizza we do that.  Our favorite take-out pizza is Pizza Hut’s pan pizza; we like to order the meat-lover’s pizza and an order of their cheese bread sticks.  If someone is working in town, or has to go into town for some other reason, we’ll consider doing Pizza Hut for pizza night. 

If not, then we go to the freezer and take out a DiGiorno’s Rising dough three meant pizza and cook it at home.  It’s almost as good as Pizza Hut, and it’s more economical, so we’ve been doing that a lot more often lately.  And it’s faster to cook one of those than it is to send someone into town to get a take-out pizza.  I make sure to line the pizza pan with aluminum foil before cooking the pizza so that afterwards I just throw the foil away and have no pan to cook, so that makes it easy to clean-up afterwards too!

Tonight is a DiGiorno’s night – it’s cooking right now as I’m typing.  It sure smells yummy!